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chefbreskitchen

POV: You’re in charge of treats for the 1st grad

POV: You’re in charge of treats for the 1st grade Halloween party 🎃

Boo 👻 Board 🧀 #halloweenpartyfood #hallowe

Boo 👻 Board 🧀

#halloweenpartyfood #halloweenappetizer #halloween

Pumpkin carving/cookie decorating Halloween party

Pumpkin carving/cookie decorating Halloween party for the kids 🎃👻🕷️🕸️💀🕯️

#halloweenpartyfood #halloweendesserts #halloweenparty

Halloween dinner party tablescape ☠️🥀 #hall

Halloween dinner party tablescape ☠️🥀 #halloweentablescape #halloweendecor #dinnerparty

It’s just a bunch of hocus pocus 👁️ #hall

It’s just a bunch of hocus pocus 👁️

#halloweendesserts #halloweenparty #hocuspocus

My kids are obsessed with “Is it Cake?” so thi

My kids are obsessed with “Is it Cake?” so this was SO fun to make for them and their friends! They were 🤯

#HalloweenPartyIdeas #CandleCake #AestheticDessert

I make this once a week and it’s perfect every t

I make this once a week and it’s perfect every time 🤌🏽 #roastchicken #easyfallrecipes #cookingforkids #familycooking

I make this soup on repeat this time of year! Pro

I make this soup on repeat this time of year! Pro tip: Blend the broth and veggies together until smooth and then add to pastina for the kids! SO delicious and super nutritious 🥕🧅

Ingredients:
- 1 whole chicken
- 1 yellow onion, chopped
- 5 carrots, chopped
- 5 celery stalks, chopped
- 5 cloves of garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp dried thyme
- 2 tsp salt
- 4 cups broth (I use bone broth for extra nutrients)
- 4 cups water
- 1 lb pastina (optional)

Directions:
Add all ingredients to a large pot. Bring the pot to a boil. Once boiling reduce to a simmer and let cook for about 2 hours. Then remove the chicken from the pot and allow it to cool slightly before shredding.

At this point, I will take half the broth and veggies and blend until smooth since by kids don’t always love the large pieces of veggies in the broth. Then I add the blended soup to the cooked pastina in a separate pot. Set that aside. Next I add the shredded chicken to the soup. You can also add some of the pastina to the chicken soup as well!

Sunday Night Dinner 🍽️ in under 30 minutes 👌🏽

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Recent Posts

Hosting Thanksgiving
Mother’s Day Brunch
White Chocolate Berry Trifle

chefbreskitchen

POV: You’re in charge of treats for the 1st grad

POV: You’re in charge of treats for the 1st grade Halloween party 🎃

Boo 👻 Board 🧀 #halloweenpartyfood #hallowe

Boo 👻 Board 🧀

#halloweenpartyfood #halloweenappetizer #halloween

Pumpkin carving/cookie decorating Halloween party

Pumpkin carving/cookie decorating Halloween party for the kids 🎃👻🕷️🕸️💀🕯️

#halloweenpartyfood #halloweendesserts #halloweenparty

Halloween dinner party tablescape ☠️🥀 #hall

Halloween dinner party tablescape ☠️🥀 #halloweentablescape #halloweendecor #dinnerparty

It’s just a bunch of hocus pocus 👁️ #hall

It’s just a bunch of hocus pocus 👁️

#halloweendesserts #halloweenparty #hocuspocus

My kids are obsessed with “Is it Cake?” so thi

My kids are obsessed with “Is it Cake?” so this was SO fun to make for them and their friends! They were 🤯

#HalloweenPartyIdeas #CandleCake #AestheticDessert

I make this once a week and it’s perfect every t

I make this once a week and it’s perfect every time 🤌🏽 #roastchicken #easyfallrecipes #cookingforkids #familycooking

I make this soup on repeat this time of year! Pro

I make this soup on repeat this time of year! Pro tip: Blend the broth and veggies together until smooth and then add to pastina for the kids! SO delicious and super nutritious 🥕🧅

Ingredients:
- 1 whole chicken
- 1 yellow onion, chopped
- 5 carrots, chopped
- 5 celery stalks, chopped
- 5 cloves of garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp dried thyme
- 2 tsp salt
- 4 cups broth (I use bone broth for extra nutrients)
- 4 cups water
- 1 lb pastina (optional)

Directions:
Add all ingredients to a large pot. Bring the pot to a boil. Once boiling reduce to a simmer and let cook for about 2 hours. Then remove the chicken from the pot and allow it to cool slightly before shredding.

At this point, I will take half the broth and veggies and blend until smooth since by kids don’t always love the large pieces of veggies in the broth. Then I add the blended soup to the cooked pastina in a separate pot. Set that aside. Next I add the shredded chicken to the soup. You can also add some of the pastina to the chicken soup as well!

Sunday Night Dinner 🍽️ in under 30 minutes 👌🏽

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